A place for non-chefs to display their personal accomplishments in the art of culinary awesomeness
Wednesday, June 17, 2009
Slow Cooked Country Ribs with Apples
These are country style ribs slow cooked for 12 hours in a honey and bourbon sauce with gala apples, jalapeno sharp cheddar mac n chee, and steamed broccoli.
I want to know more about this mac n' cheese...
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