A place for non-chefs to display their personal accomplishments in the art of culinary awesomeness
Tuesday, September 8, 2009
Classic Burgertown!
A couple weeks ago we made a classic jalapeno burger meal using ground chuck/sirloin, special seasonings, roasted mashers, garlic tossed green beans and grilled corn. Hot sauce on it all!
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leave a comment, what else do you have to do for the next five seconds....
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leave a comment, what else do you have to do for the next five seconds....